Tuesday, May 27, 2014

busy bees

We have been busy little bees lately!

My boss and I turned in a big project last week (55 pages in Word and nearly 200 Excel tables and figures). It's a big relief to have it completed, and now I'm coasting a bit until we get feedback on it ;-D

I haven't finished any knitting projects lately, although my grey sparkly sweater isn't far off done.

Hugh and I are *hoping* to book tickets for the UK soon! We want to go in September for a distillers conference and to catch up with good old friends with whom I have been a bit crap about keeping up. (nudge nudge, Tisobel)


This is from a couple weeks ago when we took a couple friends to the Yarra Valley for wine and cheese. They are hand-painted paper flowers. Lovely!


This place serves milkshakes and nachos and hot dogs with toppings. We've been there a few times, and I never noticed this sign before!


We went to a Eurovision party! Despite living in the UK for three years, I had never watched Eurovision. The Aussies are crazy for it, though! It was good fun. The hosts didn't ask us to dress up, but Eurovision is all about the glitz and glam, right? I couldn't pass up an opportunity to wear head-to-toe sparkles!


This weekend was kinda big. I took the day off Friday, got my hair done (I don't like it 😕) then met Hugh and his coworkers on a pub crawl. They started at noon. 😬 So by 8:30, I was struggling to stay awake! On Saturday, there was another beer and whiskey event (it was Good Beer Week), where I had a very small serve of Scotch ale, which I nursed for about two and a half hours. Sunday was softball, then dinner and dessert with James and Emma. They took us to The Lab, which serves gelato made (somehow) with liquid nitrogen. Hugh and others are a bit concerned about the lack of protective gear and the fact that the place has two huge liquid nitrogen tanks sitting right there between the bar and the customers. When I worked in a lab, we had to wear full face masks and heavy duty gloves when handling liquid N2. Ho hum! In the end, the gelato was pretty gelato-y. It's all about the spectacle, isn't it?

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